Hello!

 

I’m Rachel Halverson, a Registered Dietitian Nutritionist who’s incredibly passionate about helping people build a more balanced, positive relationship with food and their bodies.

 

My path into this work actually started with my own journey because I wanted to better understand and heal my own relationship with food, and that curiosity eventually grew into a career I love.

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I first studied Environmental Science at the University of Colorado Boulder, but later followed my passion for nutrition and earned my Master’s in Nutrition and Dietetics from Metropolitan State University of Denver. After grad school, I moved to Hawai'i and started my career working in eating disorder treatment at a residential program. That experience really shaped the way I approach nutrition today focusing on connection, compassion, and curiosity with my clients to help them get their joy back! I’m also currently working toward becoming a certified Intuitive Eating Counselor to better support my clients.

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When I’m not working, you can usually find me anywhere near the ocean, hiking, rock climbing, or exploring new restaurants and cities. I absolutely love to travel and have spontaneous adventures with my friends, but at the end of the day, there's nothing I love more than curling up on the couch with my two cats.